We can offer an excellent, modern kitchen which is light and airy and well equipped. The facilities include a 6 burner gas hob and large oven, a microwave/convection oven, commercial dishwasher, refrigerator and freezer and boiler for the preparation of hot drinks. There is also plenty of work space, including a lower counter top for wheelchair users and 2 separate sinks. There are serving hatches to both the Sharland Hall and the Pig and Whistle lounge.
We can provide crockery and cutlery for 160 place settings.